The Verdict: I knew when I realized that the rice krispies were covered in caramel that they would be too hard. Mike took them to work and his coworkers devoured them. I had a piece cut out for pictures and he said that he could take it to work and auction it off because people loved it so much.
Tips for Next Time: Aside from someone requesting them, I don’t think I’ll make these again. They were ok, but the crispiness of the bottom later wasn’t my favorite.
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